Pre-Season Dinner - 27.03.20

 

Selkirk Golf Club Pre-Season Dinner will take place on Friday, 27th March, 2020 (7pm for 7.30pm).      The Master of Ceremony on the night is Bruce Bett and the first speaker, giving a 'toast to the Club', is Jim Henderson, with a reply being given by Captain John Coyle.      The second speaker, giving a 'toast to Sport', is Brian Hoggan.

Song and music is being provided by Gary Smith, and our catering needs are being served by Derrick Sparkes.

Tickets can be paid for on the night, but in order to gauge numbers for catering purposes it would be helpful if members could enter their names on the poster being displayed on the Clubhouse Notice Board.








 

 

                         

 



 

       


                                                   

 

 

 

 





 



 

 

 

 

 









 

                         

 

 

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